Allergens of permanent hair dyes induces epidermal damage, skin barrier loss and IL-1 α increase in epidermal in vitro model
By Thalita Boldrin Zanoni - Tatiana Nascimento Pedrosa - Carolina Motter Catarino - Sander W. Spiekstra - Danielle Palma de Oliveira - Gertjan Den Hartog - Aalt Bast - Geja Hagemann - Susan Gibbs - Silvia Berlanga de Moraes Barros - Silvya Stuchi Maria–Engler
| Record number: | 6297569 |
|---|---|
| Category: | allergens - animal use alternatives - apoptosis - byproducts - cytotoxicity - dyes - hydrogen peroxide - ingredients - interleukin-1alpha - keratinocytes - models - resorcinol - safety assessment - skin irritation - toxicology - viability |
Allergic and irritant skin reactions caused by topical exposure to permanent hair dyes are a common problem. For regulatory and ethnical purposes, it is required to perform chemical safety assessment following the replacement, reduction, and refinement of animal testing (3Rs). Permanent hair dyes are formed by a mixture of ingredients that vary from low to extreme skin sensitizing potency and that inter-react to form unknown by-products. Because of the complex reaction, this cytotoxic mechanism has not yet been elucidated and is the subject of this study. Here, we topically exposed p-phenylenediamine (PPD), Resorcinol (RES), Hydrogen Peroxide (H2O2) alone or as a mixture to RhE and evaluated parameters related to skin irritation such as epidermal viability, keratinocytes damage, barrier loss and IL-1 α. Our data indicates that ingredients tested alone did not lead to an increase of cytotoxic parameters related to skin irritation. However, when the mixture of PPD/H2O2/RES and PPD/H2O2 was applied to the RhE, some of the parameters such as morphological changes including the presence of apoptotic cells, barrier loss and increased IL- 1 α release were observed. The results indicate that the mixture of ingredients used in permanent hair dyes have an irritant effect in RhE while the ingredients alone not.
Issued: 2018
Journal Title: Food and chemical toxicology
ISSN: 0278-6915
Volume issue: 112
Pages: 265 - 272
Publisher: Elsevier Ltd
AGRICOLA identifier: IND606297569
DOI identifier: 10.1016/j.fct.2017.12.033
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